Wild Tulsi Honey, a dark amber honey, it brings to the nose the smell of caramel popcorn and apricot jam. In the mouth there is an evident taste of fennel and dried prunes. The palate is enveloped by the opulence and of a mouth freshening tones.
Tulsi or Holy Basil is one of the most sacred plants in Hinduism with a plant grown in or around most Hindu homes. The variety grown in Kashmir is both farmed and wild and used for various medicinal applications.